IntermediateDinner
Pan-Seared Galbijjim Short Rib with Roasted Chestnuts, Shiitake & Jeotgal-Miso Jus
A refined Korean braise with caramelized beef, nutty roasted chestnuts, and umami-deep sauce
802 cal · 55g protein · 72 min
Cuisine & meal · 59 recipes
Japanese-Style Dinner Recipes
Japanese-inspired dinner ideas with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
SophisticatedDinner
Soy-Butter Glazed Striped Bass en Papillote with Charred Shishito Pepper, Toasted Black Barley & Black Garlic Beurre Blanc
Delicate steamed fish in parchment with umami glaze, crispy barley, and complex butter sauce
1314 cal · 58g protein · 65 min
EasyDinner
Pan-Seared Miso-Glazed Halibut with Charred Bok Choy & Black Garlic
Flaky white fish with umami glaze and caramelized greens—18 minutes
627 cal · 82g protein · 18 min
IntermediateDinner
Pan-Seared Sea Bass with Causa Limeña Velouté, Charred Shishito Peppers & Black Olive Oil
Peruvian layered potato sauce base, crispy-skinned fish, blistered peppers, funky oil
784 cal · 43g protein · 40 min
EasyDinner
Miso-Browned Branzino with Ají Rojo Sauce, Charred Choclo & Cilantro Oil
Crispy-skinned fish, spicy-savory red-chile sauce, sweet giant corn
467 cal · 37g protein · 25 min
SophisticatedDinner
Whole Roasted Lapu-Lapu en Papillote with Lemongrass Beurre Blanc, Green Mango & Charred Shishito
Whole fish in parchment—aromatic, tender, pristine
1147 cal · 110g protein · 55 min
IntermediateDinner
Pan-Seared Meagre (Corvina Blanca) with Charred Corn Miso, Black Garlic & Crispy Sage Broccolini
Peruvian white fish with umami-corn glaze and crispy greens
499 cal · 37g protein · 34 min
SophisticatedDinner
Soy-Butter Glazed Branzino with Charred Shishito & Toasted Barley Crumb
Whole roasted Mediterranean branzino with umami glaze, blistered shishito peppers & nutty barley crust
954 cal · 69g protein · 75 min
SophisticatedDinner
Pan-Seared Beef Tenderloin with Miso Butter & Charred Broccolini
Center-cut steaks, umami-rich compound butter, crispy greens
612 cal · 55g protein · 36 min
IntermediateDinner
Pan-Seared Chicken Breast with Black Garlic & Ginger Jus
Tender, brined chicken with umami-rich black garlic sauce and steamed bok choy
535 cal · 48g protein · 40 min
IntermediateDinner
Seared Pork Cheeks with Black Garlic, Crispy Rice Cakes & Charred Scallion Oil
Braised until tender, then seared for a crust—restaurant-level pork
876 cal · 43g protein · 110 min
IntermediateDinner
Pork Shoulder Chop with Charred Cabbage & Sake-Shoyu Pan Sauce
A thick, juicy boneless chop with a deep sear, served with braised purple cabbage and a silky sake-soy reduction.
1018 cal · 103g protein · 38 min
SophisticatedDinner
Galbijim-Spiced Halibut en Papillote with Charred Broccolini, Black Garlic Emulsion & Saffron Rice
Korean braised-meat spices meet pristine white fish in aromatic parchment
892 cal · 48g protein · 75 min
EasyDinner
Pan-Seared Black Cod with Miso Glaze, Charred Bok Choy and Ginger-Sesame Rice
Buttery fish with sweet-umami glaze and blistered greens
873 cal · 43g protein · 22 min
EasyDinner
Miso-Glazed Black Cod with Baby Bok Choy
Buttery fish, savory miso glaze, tender greens
323 cal · 36g protein · 22 min
IntermediateDinner
Sake-Glazed Hamachi Collar with Charred Shishito Peppers & Miso-Butter Greens
Buttery fish collar with blistered peppers and umami greens
313 cal · 4g protein · 35 min
EasyDinner
Soy-Garlic Glazed Cod with Charred Bok Choy & Sesame Rice
Flaky white fish, savory glaze, charred greens, nutty rice
418 cal · 38g protein · 23 min
IntermediateDinner
Galbi-Braised Beef Short Rib with Charred Broccolini & Sesame-Anchovy Jus
Korean-style marinated short ribs braised until tender, finished with umami depth
1023 cal · 66g protein · 120 min
IntermediateDinner
Pan-Seared Yellowtail with Miso-Brown Butter, Charred Broccolini & Black Garlic Emulsion
Buttery sashimi-grade fish with umami-rich pan sauce and charred vegetables
520 cal · 47g protein · 22 min
SophisticatedDinner
Whole Grilled Seabass with Soy-Miso Glaze, Blistered Shishito Peppers & Burnt Orange Jus
Crispy skin, tender flesh, charred vegetables, citrus-umami sauce
904 cal · 73g protein · 65 min
EasyDinner
Pan-Seared Cod with Doenjang-Miso Butter & Charred Baby Bok Choy
Flaky white fish glazed with fermented soy bean paste butter, topped with crispy garlic
502 cal · 36g protein · 19 min
EasyDinner
Miso-Glazed Cod with Charred Bok Choy & Toasted Sesame Oil
Silky white fish, umami glaze, verdant greens
413 cal · 35g protein · 18 min
SophisticatedDinner
Whole Branzino en Papillote with Soy-Kombu Dashi, Charred Shishito & Burnt Miso Emulsion
steamed white fish, umami broth, Japanese technique, table drama
757 cal · 72g protein · 50 min
SophisticatedDinner
Miso-Glazed Hokkaido Scallop with Corn Silk Velouté, Charred Okra & Black Garlic Beurre Noir
Pillowy scallop, silken corn essence, charred green, umami-dark butter
1482 cal · 27g protein · 67 min