Dessert
Coffee-Spiced Panna Cotta with Honeycomb Brittle & Date Caramel
Silky, coffee-forward custard infused with warm spices (cardamom, cinnamon, clove), topped with crackling honeycomb brittle and a drizzle of luxurious date caramel. Sophisticated, achievable, and utterly Ethiopian in spirit.
538cal per serving
10gprotein
35gcarbs
42gfat
15min prep 8min cook 4serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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