Dessert
Suspiro de Limeña—Whipped Dulce de Leche Mousse with Cinnamon Meringue Crust
A classic Peruvian dessert simplified: silky-smooth dulce de leche whipped with mascarpone until cloud-light, served in a glass topped with a shattering cinnamon meringue tuile. Indulgent yet refreshingly airy—ready in under 20 minutes.
300calper serving
4gprotein
18gcarbs
23gfat
8min prep 10min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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