Dessert
Saffron & Pistachio Panna Cotta with Caramelized Mango Coulis
A luxuriously smooth, set cream infused with saffron and cardamom, crowned with a tart-sweet caramelized mango coulis and crushed pistachios. Elegant, autumnal, and surprisingly simple.
408calper serving
7gprotein
35gcarbs
28gfat
10min prep 8min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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