Dessert
Cardamom Skillet Apples with Pistachios
Apple wedges are cooked in a little butter and brown sugar with cardamom until tender and caramel-glazed. A drizzle of cream and a scatter of pistachios make it feel like a cozy treat with barely any effort.
262calper serving
3gprotein
34gcarbs
15gfat
5min prep 10min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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