Roasted Red Pepper & Walnut Muhammara Cups with Pomegranate Arils & Crispy Sage
warm levantine dip in crackly phyllo boats

Cuisine · 370 recipes
Dishes built on Middle Eastern ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
warm levantine dip in crackly phyllo boats
tangy strained yogurt eggs with slow-roasted tomatoes and herbed crisps
Pan-seared fish with Kashmiri chilli crust, warm-then-cooled pickling, glossy reduction
Whole fish baked in parchment with tangy olives, fresh herbs, and a crimson sumac crust
Fried squeaky cheese with warm figs and tangy-sweet pomegranate glaze
Caramelized eggplant, warm spiced lamb ragù, cool tangy yogurt
Tender interior, shattering crust, sweet-tart depth
Earthy, tart, nutty—a confident vegetable sear
Shatteringly crisp, herbaceous, briny
Nutty cracked wheat, tart-sweet fruit, creamy cultured yogurt
Smoky tomato, herb-forward dip, crunchy carriers
Earthen roots, creamy whipped yogurt, crunchy legume clusters
Crispy, tart, addictive legume snacks
Crispy sourdough, jammy eggs, warm chili butter
Raw and charred squash with tangy whipped cheese, tart pomegranate depth, and crunchy chickpeas
Tender braised beef in crispy wontons, glazed with pomegranate and sesame seed crackle
Crispy-skinned fish, roasted beets, charred radicchio & toasted walnuts
Scrambled eggs with tomato, green pepper and herb-infused ghee
Warm tomatoes, ají rojo vinaigrette, toasted pumpkin seeds, and fried halloumi wedges
Charred eggplant purée with pomegranate molasses, topped with toasted breadcrumbs and crispy shallot oil.
Tender, moist cake with summer strawberries and tangy whipped yogurt cheese.
strained yogurt, sumac-dusted toast, crispy sage
Charred sweet carrots with spiced chickpea cream
Golden-fried okra coins with cooling yogurt and tart-sweet finish