Seared Tuna Poke Bowl with Charred Shishito Pepper & Daikon Ribbons
Sushi-grade ahi seared rare, tossed with dashi vinaigrette

Quick · 1259 recipes
Fast, real meals on the table in 20 minutes or less. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Sushi-grade ahi seared rare, tossed with dashi vinaigrette
Savory-sweet, herbaceous crunch
Peak summer crustacean, tempura-light, hand-held elegance
Silky eggs, toasted coconut, fragrant herbs
No-cook sticky rice, ripe mango, salt-sweet finish
Pan-seared shrimp, crisp cucumber, fragrant rice, bright acid
Creamy, sweet, cooling afternoon sip
Golden tofu, fire-bright dipping sauce, herbaceous finish
Silky custard, bright citrus curd, textural crunch
Turkish scrambled eggs with charred tomato, cumin & fried cheese
No-bake dried fruit & nut cluster
Buttery, nutty, citrus-bright
Silky white fish, umami glaze, verdant greens
Toasted bread, creamy cheese, umami depth
Soft eggs with funky kimchi, silken tofu & shattering crispy rice
Crispy nori bites studded with melted sharp cheddar and toasted sesame
Icy, refreshing Asian pear and cucumber slush with a ginger spike
Pan-fried Korean vegetable pancakes studded with ground pork and served warm with a spicy-sweet glaze
Flaky white fish glazed with fermented soy bean paste butter, topped with crispy garlic
Silky Japanese citrus custard topped with shattered sesame brittle and candied ginger
Silky egg stirred into warm rice with umami oil
Tender soybeans, aromatic citrus finish
Grilled skewered chicken glazed and ginger-soy bright
Cool vinegared salad, light palate reset
All of them are quick: about 16 minutes for the middle of the set, and nothing here takes longer than roughly 20 minutes.
Most land between 160 and 755 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.