Appetizer
Crispy Tofu Triangles with Sweet-Spicy Chili Dipping Sauce
Pan-fried tofu cut into triangles until the edges are caramelized and crispy, paired with a zinging sauce of fresh red chilis, lime, and palm sugar. Textural, bright, and unexpectedly addictive—a Thai-inspired starter that feels fancy but takes minutes.
389cal per serving
19gprotein
13gcarbs
30gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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