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Friday, July 10 · one day · 3 complete plans

Pick your plan for the day

Easy, Intermediate and Sophisticated are three separate, full-day menus for this date — breakfast to dessert, each cooked entirely at one level. Tap a plan below to open it, or compare all three.

Viewing one plan at a time — switch above, or
Show Everyday · 3 meals Full table · every course
Intermediate day Confident home cook · 25–45 min a dish
Levantine Friday · 7 dishes · 4519 cal for the day
Every dish here is Intermediate — A step up — a little technique, a few components, the sweet spot of everyday cooking.
Breakfast 731 cal
Charred Tomato & Freekeh Scramble with Crispy Sage OilIntermediate
Breakfast

Charred Tomato & Freekeh Scramble with Crispy Sage Oil

Nutty grain meets softly set eggs and burnt tomato paste

731 cal · 31g protein · 30 min
vegetarian30-minutegluten-free-optional
Lunch 849 cal
Charred Eggplant & Halloumi Salad with Pomegranate-Tahini DressingIntermediateMembers
Lunch

Charred Eggplant & Halloumi Salad with Pomegranate-Tahini Dressing

Smoky vegetables, salty cheese, creamy-tart sauce

849 cal · 32g protein · 40 min
vegetariangluten-free40-minute
Dinner 563 cal
Pan-Seared Branzino en Papillote with Chermoula, Green Olives & Charred LemonIntermediateMembers
Dinner

Pan-Seared Branzino en Papillote with Chermoula, Green Olives & Charred Lemon

Delicate white fish steamed in fragrant green paste

563 cal · 55g protein · 37 min
gluten-freepaleohigh-protein
+ 4 more courses snack, in-between, appetizer, dessert · 2376 cal
Snack 348 cal
Dukkah-Crusted Labne Rounds with Pomegranate Molasses DrizzleIntermediateMembers
Snack

Dukkah-Crusted Labne Rounds with Pomegranate Molasses Drizzle

Crispy-herbed cheese coins with tart-sweet finish

348 cal · 15g protein · 22 min
vegetarianquickunder-25-min
In-between 654 cal
Spiced Labneh & Fresh Fig Jam on Sourdough CrispsIntermediateMembers
In-between

Spiced Labneh & Fresh Fig Jam on Sourdough Crisps

Tangy cheese, jammy fruit, toasted bread

654 cal · 24g protein · 22 min
vegetarianquick
Appetizer 629 cal
Crispy Beet & Sumac Falafel with Pomegranate Gastrique & YogurtIntermediateMembers
Appetizer

Crispy Beet & Sumac Falafel with Pomegranate Gastrique & Yogurt

Vibrant vegetable fritters with sour-sweet glaze

629 cal · 22g protein · 40 min
vegetarianvegan-optional
Dessert 745 cal
Rose & Pistachio Panna Cotta with Pomegranate Syrup & Crispy PhylloIntermediateMembers
Dessert

Rose & Pistachio Panna Cotta with Pomegranate Syrup & Crispy Phyllo

Silken cream infused with rose, topped with tart-sweet pomegranate

745 cal · 16g protein · 38 min
vegetariangluten-free-optional
Three meals 2143 cal 118g protein 102g carbs 147g fat ✓ Macros verified

Cook every course and the day comes to 4519 cal · 195g protein. How we calculate this

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Common questions

Why are there three menus for one day?

Because "what should I cook" depends entirely on how much time and energy you have. The same date is written at three effort levels so you can pick the one that fits tonight.

Are the calories per serving or for the whole dish?

Per serving, always. The yield is printed on every recipe and the serving slider rescales the ingredients and the macros together.

Can I get today's menu by email?

Yes — members can have the day's menu sent every morning, and you can unsubscribe from any one of those emails.