Appetizer

Crispy Shrimp Toast Cones with Avocado Mousse & Black Garlic Oil

Name: Crispy Shrimp Toast Cones with Avocado Mousse & Black Garlic Oil
Prep time: 12 min
Cook time: 10 min
Total time: 22 min
Yield: 4 servings
Ingredients: 1 small baguette, sliced very thin on bias; 1 ripe avocado; 2 tbsp crème fraîche; ½ lime; 12 large bay shrimp, peeled and deveined; 2 tbsp olive oil, divided; 3 tbsp black garlic oil (or olive oil + 2 fermented black garlic cloves, minced); fleur de sel; red pepper flakes; fresh microgreens for garnish

Thinly sliced baguette toasted until golden and curved into cone shapes, filled with a silky avocado mousse, topped with a single perfectly seared bay shrimp, and finished with a drizzle of black garlic oil and crispy fleur de sel. Elegant, textural, and genuinely easy.

174cal per serving 2gprotein 9gcarbs 16gfat 12min prep 10min cook 4serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this