Lunch
Pan-Seared Yellowtail with Turmeric–Miso Crust, Charred Broccolini & Black Garlic Beurre Blanc
A pristine fillet of yellowtail pressed skin-side down until the crust crackles with turmeric-miso seasoning, served alongside charred broccolini and finished with a silky black garlic beurre blanc that coats the plate with dark, sweet umami.
782calper serving
43gprotein
18gcarbs
60gfat
12min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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