Lunch
Lamb Loin Chops with Charred Scallion Oil & Black Garlic Rice
Beautifully seared lamb loin chops, crust deep mahogany and meat barely kissed pink, rest atop a bed of fried black-garlic-studded jasmine rice. A vibrant charred scallion oil ties the plate together with smoky, savory elegance.
625calper serving
48gprotein
42gcarbs
28gfat
20min prep 35min cook 2serves
≈ Macros estimated from the ingredients · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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