Snack
Crispy Yuca Fritters with Smoked Chile & Lime Crema
Cassava root is boiled until tender, then folded into a silky batter with roasted garlic and smoked ancho. Each fritter is fried until shatteringly crisp and served with a velvety smoked chile crema laced with charred lime juice—a refined spin on Caribbean street food.
740cal per serving
10gprotein
78gcarbs
45gfat
20min prep 35min cook 4serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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