Dessert
Orange Blossom & Almond Panna Cotta with Candied Orange Peel & Crispy Tuile
Dreamy, barely-set panna cotta infused with delicate orange blossom water and ground almonds, topped with glossy candied orange peel and a thin, shattering almond tuile cookie that cracks as you spoon into the cream.
640calper serving
11gprotein
35gcarbs
53gfat
15min prep 5min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Hot Sauce Recipe 10 min
- Vegetable Soup Recipe 55 min
- Garlic Mushrooms Recipe 22 min
- Caprese Salad Recipe 10 min
- Greek Salad Recipe 15 min
- Avocado Toast Recipe 8 min
- Buddha Bowl Recipe 55 min
- Tofu Stir Fry Recipe 40 min
More recipes using almond
Cook these next
They reuse what this recipe already has you buying.






