Appetizer
Seared Scallop & Roasted Tomato Salad with Crispy Garlic & Herb Oil
Just-seared diver scallops rest on a salad of charred cherry tomatoes, crispy garlic slivers, and a silky Thai basil–cilantro oil. The technique is simple—a hard sear, a whisper of time—but the confidence in restraint makes it sing.
607calper serving
14gprotein
14gcarbs
57gfat
14min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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