Snack

Crispy Taro & Coconut Wafer with Black Sesame Salt

Name: Crispy Taro & Coconut Wafer with Black Sesame Salt
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Ingredients: ½ cup taro powder; ¼ cup unsweetened shredded coconut; 3 tbsp coconut sugar; 2 tbsp unsalted butter, softened; 1 tbsp coconut milk (canned, full-fat); Pinch of sea salt; 2 tbsp black sesame seeds; ½ tsp fleur de sel; ¼ tsp coconut sugar (for the salt blend)

Thin, shattered taro-coconut tuiles infused with the subtle earthiness of taro and toasted coconut, baked until golden and crispy, then dusted with a savory-sweet black sesame salt. A genuine project—rolling and shaping warm tuiles demands care—but the result is a show-stopping, moreish snack that's undeniably sophisticated.

341calper serving 3gprotein 29gcarbs 25gfat 15min prep 35min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this