Breakfast
Chilaquiles Verdes with Poached Egg & Crispy Pork Belly
Freshly fried tortilla strips are simmered in a complex salsa verde spiked with jalapeño and cilantro, then finished with crispy housemade pork belly lardons and a perfectly poached egg. The runny yolk enriches every bite with luxurious depth.
982calper serving
20gprotein
37gcarbs
85gfat
20min prep 45min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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