Lunch
Seared Beef Sirloin with Charred Jalapeño & Cilantro Lime Sauce
A lean sirloin steak pounded thin and seared hard until a copper crust forms, then rested and sliced. The pan sauce is charred jalapeño, fresh cilantro, lime, and a whisper of cumin—bold and fresh, the kind of lunch that feels both light and satisfying.
469calper serving
30gprotein
9gcarbs
35gfat
10min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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