Breakfast
Whipped Labneh & Charred Tomato Scramble with Crispy Sage Oil
Silky-scrambled eggs folded into thick labneh, topped with blistered cherry tomatoes kissed with char, finished with sage leaves crisped in golden butter. A Greek-style breakfast that tastes like sun-warmed linen and ripe figs.
515cal per serving
24gprotein
10gcarbs
42gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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