Breakfast
Labneh & Burnt Tomato Scramble with Crispy Sage Oil
Silky scrambled eggs folded into strained labneh, topped with blistered tomatoes that collapse into jammy intensity and a puddle of sage oil that hums with burnt aromatics. The labneh's tang cuts through the richness while crispy sage leaves add textural snap.
484calper serving
22gprotein
10gcarbs
40gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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