In-between
Cucumber & Radish Banchan with Sesame Vinaigrette
Thinly sliced cucumber and daikon radish dressed with a rice vinegar–sesame dressing, sesame seeds, and a pinch of gochugaru. A bright, crunchy interlude that settles between lunch and dinner in just 5 minutes.
125calper serving
2gprotein
9gcarbs
9gfat
5min prep 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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