Breakfast
Cơm Tấm Trứng Chiên Nước Mắm
Fragrant broken jasmine rice, cooked tender and glossy, topped with a jammy-edged fried egg and drizzled with warm, umami-rich fish sauce infused butter spiked with fresh chili and garlic. A Vietnamese breakfast staple that feels luxurious despite taking 15 minutes.
498calper serving
17gprotein
37gcarbs
31gfat
5min prep 15min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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