In-between
Mango Lassi with Cardamom & Black Salt
A cooling, creamy blend of thick yogurt, fresh mango pulp, and a whisper of cardamom and black salt—the perfect bridge between lunch and appetizers. Sipped ice-cold, it's refreshing, protein-rich, and authentically Indian.
252calper serving
14gprotein
44gcarbs
3gfat
5min prep 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Mango Sticky Rice Recipe 50 min
- Hot Sauce Recipe 10 min
- Vegetable Soup Recipe 55 min
- Caprese Salad Recipe 10 min
- Greek Salad Recipe 15 min
- Avocado Toast Recipe 8 min
- Buddha Bowl Recipe 55 min
- Tofu Stir Fry Recipe 40 min
Cook these next
They reuse what this recipe already has you buying.


