In-between
Spiced Apple & Walnut Butter on Pumpernickel Toast
Sautéed apples spiced with cinnamon and clove are layered onto toasted pumpernickel with a rich walnut butter, then finished with a thread of honey. It's a composed, technique-driven afternoon bite that feels both light and deeply satisfying.
313calper serving
7gprotein
41gcarbs
16gfat
5min prep 10min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Butter Chicken Recipe 45 min
- Peanut Butter Banana Toast Recipe 6 min
- Avocado Toast Recipe 8 min
- Bread and Butter Pickles Recipe 30 min
- Apple Butter Recipe 200 min
- Pasta with Butter Recipe 12 min
- Dutch Oven Bread Recipe 840 min
- Cold Brew Recipe 720 min
More recipes using almond
Cook these next
They reuse what this recipe already has you buying.
Matcha Latte with Crispy Miso Shortbread
In-between · 180 cal
Affettato Misto con Mostarda di Mele e Noci Tostate
In-between · 766 cal
Buttered Toast with Cinnamon Honey & Walnuts
Breakfast · 485 cal
Warm Almond & Apricot Paste on Toasted Barley Bread
Snack · 487 cal
Apple & Caraway Seed Tea Cake with Walnut Streusel
In-between · 1023 cal
Ethiopian Coffee with Spiced Honey Butter Toast
In-between · 566 cal
