Snack
Tomato & Anchovy Crisps
Wafer-thin phyllo baked until shattering crisp, topped with a quick warm tomato confit studded with garlic, then draped with brined white anchovy fillets and a scatter of crispy capers. An elegant, technique-driven snack that feels special but takes under 20 minutes.
334cal per serving
6gprotein
25gcarbs
24gfat
6min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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