Dessert
Dark Rum & Coconut Flan with Caramelized Banana Crisps & Lime Dust
A silken coconut-infused crème caramel spiked with aged dark rum and a whisper of vanilla and nutmeg, topped with paper-thin caramelized banana crisps and a dusting of zesty lime powder. Rich, custardy, and authentically Caribbean.
760calper serving
10gprotein
93gcarbs
40gfat
15min prep 35min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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