Dessert
Olive Oil Panna Cotta with Grilled Peaches & Crispy Thyme Wafers
A silky, delicate panna cotta infused with premium extra-virgin olive oil and finished with a whisper of sea salt. Served alongside grilled peaches with a touch of honey, and accompanied by gossamer-thin thyme shortbread wafers. Summer refinement in three components.
1100calper serving
10gprotein
71gcarbs
90gfat
15min prep 20min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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