Dinner
Whole Red Snapper en Papillote with Coconut-Lime Broth & Charred Broccolini
A whole red snapper, wrapped in parchment with coconut milk, lime, scallion, and ginger, steamed until flesh is delicate and infused with tropical aromatics. Served alongside charred broccolini and spooned with the fragrant cooking liquid. Show-stopping yet genuinely easy.
740cal per serving
76gprotein
20gcarbs
40gfat
10min prep 15min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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