Dessert
Coconut & Tapioca Pudding with Toasted Sesame & Passion Fruit
A Brazilian autumn classic: velvety tapioca pearls suspended in sweetened coconut milk, barely set (almost like a panna cotta), finished with toasted sesame seeds, passion fruit curd, and a shower of candied lime zest. Light, craveable, genuinely impressive—and ready in 20 minutes plus a chill.
778cal per serving
9gprotein
68gcarbs
63gfat
5min prep 15min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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