In-between
Whipped Feta & Charred Lemon Spread with Crudités
Creamy feta is blended with lemon juice, garlic, and fresh herbs into a fluffy cloud of dip. A charred lemon half caramelizes to bittersweet, then spreads into the feta. Serve with crunchy vegetables and warm pita.
380calper serving
16gprotein
28gcarbs
24gfat
5min prep 5min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Overnight Oats Recipe 480 min
- Granola Recipe 50 min
- Breakfast Casserole Recipe 65 min
- Baked Beans Recipe 100 min
- Macaroni Salad Recipe 25 min
- Lemon Curd Recipe 25 min
- Breakfast Strata Recipe 80 min
- Deviled Eggs Recipe 27 min
More recipes using feta · lemon · tomato
Cook these next
They reuse what this recipe already has you buying.
Charred Halloumi & Green Olive Fattoush with Pomegranate Molasses Dressing
Lunch · 805 cal
Charred Chickpea & Herb Salad with Crispy Pita & Whipped Feta
Lunch · 698 cal
Whipped Feta & Tomato Confit Toast with Crispy Oregano Oil
Breakfast · 1023 cal
Whipped Feta & Honeycomb Toast with Charred Tomato Confit
Breakfast · 1007 cal
Cucumber, Dill & Feta Tzatziki Crudités
In-between · 207 cal
Charred Halloumi & Burnt Lemon Fattoush with Pomegranate-Tahini Drizzle
Lunch · 908 cal
