Appetizer
Crispy Plantain & Black Bean Cups with Queso Fresco & Jalapeño Oil
Thin plantain rounds pressed into a muffin tin and crisped until shatteringly golden, then filled with seasoned black bean purée, crumbly queso fresco, and a fiery jalapeño oil. A textural revelation—crispy, creamy, salty, and spicy in every bite.
593calper serving
17gprotein
72gcarbs
27gfat
10min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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