In-between
Hwanggu Guksu with Charred Peach & Sesame Broth
Silky hwanggu (Korean sweet potato) noodles chilled and served in an ethereal broth of charred white peach, dashi, sesame paste, and ginger, topped with crispy sesame crisps, pickled ginger, and shredded perilla.
550calper serving
10gprotein
59gcarbs
33gfat
20min prep 35min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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