In-between
Fresh Spring Rolls with Peanut-Lime Sauce
Translucent rice paper rolls wrapped around cooked shrimp, fresh herbs, vermicelli, and crisp vegetables, served with a quick peanut sauce spiked with lime and fish sauce. Refreshing, easy to make, and purely Vietnamese.
593calper serving
26gprotein
93gcarbs
14gfat
12min prep 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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