Lunch
Beef Sirloin Salad with Charred Corn & Black Bean Vinaigrette
A composed salad built on confidence: a quick seared beef sirloin sliced thin, rested, and served over peppery greens with charred corn kernels, black beans tossed in a punchy vinaigrette. The intermediate technique is all in the sear, the rest, and the build.
876cal per serving
55gprotein
70gcarbs
43gfat
12min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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