Cơm Tấm Scramble with Crispy Shallots & Fish Sauce Butter
Broken-rice comfort with soft eggs and golden alliums

Advertise on Delicious
Sunday, June 28 · one day · 3 complete plans
Easy, Intermediate and Sophisticated are three separate, full-day menus for this date — breakfast to dessert, each cooked entirely at one level. Tap a plan below to open it, or compare all three.
Broken-rice comfort with soft eggs and golden alliums
Charred shrimp patties over cool noodles and bright herbs
Aromatic, caramelized, and primal
Sweet, sour, and salty summer snack
Silky, bitter-sweet afternoon pick-me-up
Delicate, herbaceous, and impossibly easy
Silky, cool, and subtly aromatic
Cook every course and the day comes to 2827 cal · 147g protein. How we calculate this
Soft curds, burnished tomato, fragrant herb oil
Silky coconut broth, flaky white fish, crispy-edged okra
Smoky, sweet, tart—three dimensions on one plate
Crackle and twang in every bite
Creamy, tart, fragrant, and a little bit crunchy
Layers of crackle, cream, and herb intensity
Silky cream, tart fruit, fragrant spice, citrus bite
Cook every course and the day comes to 4474 cal · 209g protein. How we calculate this
Silky cheese on grilled sourdough, sun-ripened tomatoes, finishing salt
Paper-thin raw beef, crispy fried shallots, black garlic, microgreens
Center-cut steaks, umami-rich compound butter, crispy greens
Paper-thin vegetable chips with tangy whipped yogurt and dukkah
Silken, pale-green summer soup, finished with crispy sage and crispy prosciutto
Silken fish mousse, crispy potato shell, tart condiments, microgreens
Pastry shards, roasted apricots, tangy cream, candied nuts
Cook every course and the day comes to 4044 cal · 142g protein. How we calculate this
Tell us what's in your kitchen and we'll suggest a healthy swap.
Because "what should I cook" depends entirely on how much time and energy you have. The same date is written at three effort levels so you can pick the one that fits tonight.
Per serving, always. The yield is printed on every recipe and the serving slider rescales the ingredients and the macros together.
Yes — members can have the day's menu sent every morning, and you can unsubscribe from any one of those emails.