Snack
Miso Butter Madeleines with Sea Salt
Golden, impossibly tender madeleines infused with white miso and brown butter, finished with a whisper of fleur de sel. These sophisticated little cakes bridge breakfast and lunch with a delicate balance of sweet, salty, and deeply savoury.
437calper serving
8gprotein
44gcarbs
26gfat
15min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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