Dessert
Classic Baklava
Paper-thin phyllo sheets layered with buttered walnuts and cinnamon, baked until golden and crackling, then drenched in warm honey syrup. An elegant Mediterranean pastry.
288calper serving
4gprotein
30gcarbs
18gfat
30min prep 35min cook 24serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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