Snack
Labneh & Walnut Dukkah Bites with Slow-Roasted Garlic & Pomegranate Molasses Oil
Thick, drained labneh shaped into quenelles, crisped briefly in a skillet, then nestled on toasted pita chips and crowned with hand-ground walnut dukkah, warm slow-roasted garlic cloves, and a drizzle of pomegranate molasses oil.
795cal per serving
25gprotein
46gcarbs
60gfat
8min prep 16min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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