Dessert
Grilled Stone Fruit Pavé with Burrata Cream, Crispy Amaretti & Burnt Honey Caramel
A delicate pavé built from layers of grilled peaches compressed with sugar and aromatics, topped with a light burrata cream that holds the stone fruit's juice, crispy amaretti crumbles for textural contrast, and a burnt honey caramel drizzle that adds bitter-sweet complexity. It's sophisticated, technically impressive, and entirely California in its seasonal focus.
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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