Appetizer
Causa Limeña Towers with Smoked Trout, Avocado Mousse & Crispy Huacatay Oil
A deconstructed take on Peru's iconic causa: layers of velvety saffron-touched yellow potato purée crowned with airy avocado mousse and delicate flakes of smoked trout, all bound together with a stunning crispy huacatay (Peruvian mint) oil that adds herbaceous complexity and textural contrast. Refined yet deeply traditional.
987calper serving
19gprotein
87gcarbs
71gfat
25min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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