Appetizer
Crispy Squid Ink & Cornmeal Crisps with Roasted Red Pepper Romesco & Charred Garlic Oil
Shatteringly crisp, dark cornmeal crisps infused with squid ink deliver savory umami punch. A silky roasted red pepper romesco with toasted almonds and smoked paprika provides warm, complex depth, with garlic chips crackling on top.
700calper serving
11gprotein
53gcarbs
51gfat
14min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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