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Charred Beet & Whipped Goat Cheese Tartlets with Walnut-Ají Rojo Dust

Appetizer

Charred Beet & Whipped Goat Cheese Tartlets with Walnut-Ají Rojo Dust

Crispy phyllo rounds are brushed with herb oil and baked until golden, then topped with a cloud of whipped goat cheese infused with toasted cumin. Shaved charred beets and a bold walnut-ají rojo dust create depth, finished with a drizzle of walnut oil and microgreens.

686calper serving 21gprotein 30gcarbs 55gfat 35min prep 28min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

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