Dessert
Dark Chocolate & Hazelnut Torte with Roasted Pear Compote & Whipped Crème Fraîche
A rich, almost flourless dark chocolate and ground hazelnut torte with a delicate crispy top and molten crumb, served with a spiced roasted pear compote and a cloud of whipped crème fraîche. German in spirit (echoing the Black Forest tradition without the kitsch), this is sophisticated comfort plated beautifully.
1249cal per serving
18gprotein
100gcarbs
89gfat
15min prep 35min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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