Snack
Garbanzos Tostados con Pimentón y Sal Marina
Canned chickpeas drained, dried thoroughly, and roasted until the skins shatter between teeth. Tossed while hot with pimentón de la vera for deep, smoky depth and Spanish sea salt for finishing brightness.
243calper serving
10gprotein
28gcarbs
11gfat
5min prep 22min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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