Dessert
Classic Olive Oil Cake
A sophisticated Mediterranean-inspired cake that balances the fruity notes of quality olive oil with bright lemon zest. The result is a moist, delicate crumb that stays fresh for days and pairs beautifully with coffee or tea.
414calper serving
6gprotein
47gcarbs
23gfat
15min prep 35min cook 8serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Coffee Cake Recipe 55 min
- Tres Leches Cake Recipe 45 min
- Chicken Enchiladas Recipe 50 min
- Classic Cherry Pie Recipe 90 min
- Empanadas Recipe 75 min
- Baked Chicken Tenders Recipe 33 min
- Mango Sticky Rice Recipe 50 min
- Honey Baked Ham Recipe 200 min
More recipes using lemon
Cook these next
They reuse what this recipe already has you buying.
Olive Oil Cake with Grilled Peaches & Whipped Mascarpone
Dessert · 1136 cal
Brown Butter & Olive Oil Cake with Whipped Ricotta & Stone Fruit
Dessert · 886 cal
Olive Oil Cake
Dessert · 292 cal
Olive Oil Cake with Grilled Apricots, Whipped Ricotta & Candied Thyme
Dessert · 737 cal
Olive Oil Cake with Grilled Apricots & Whipped Ricotta
Dessert · 457 cal
Olive Oil Cake with Grilled Peaches & Whipped Honey Cream
Dessert · 1056 cal
