Dessert

Burnt Honey & Black Sesame Panna Cotta with Candied Cardamom Crumb

Name: Burnt Honey & Black Sesame Panna Cotta with Candied Cardamom Crumb
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 2 servings
Ingredients: 1 cup heavy cream; ½ cup whole milk; ½ cup honey (for burning); 3 tbsp black sesame paste; ½ tsp vanilla extract; 1½ tsp gelatin (or ½ sheet gelatin); 2 tbsp cold water (for gelatin); pinch of sea salt; For brittle: 4 tbsp sugar; 2 tbsp honey; 2 tbsp raw black sesame seeds; 1 tsp crushed green cardamom seeds; 1 tsp unsalted butter; pinch of sea salt; candied ginger (thin strips) for garnish

A sophisticated panna cotta infused with black sesame paste (toasted for earthiness) and burnt honey for deep caramel complexity. The texture is impossibly silken and luxurious. A crunchy candied cardamom-sesame brittle provides textural contrast and aromatic finish.

1101cal per serving 20gprotein 125gcarbs 63gfat 20min prep 45min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this