Dessert
Rose & Pistachio Panna Cotta with Pomegranate Gel & Candied Peel
Delicate rose-scented panna cotta infused with crushed pistachios and a whisper of cardamom, set to silken perfection. Topped with a tart pomegranate gel, candied citrus peel, and a crispy pistachio brittle dust—Turkish Levantine elegance in a spoon.
610calper serving
10gprotein
33gcarbs
51gfat
20min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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