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Spiced Salmon en Papillote with Charred Lemon & Green Olives

Dinner

Spiced Salmon en Papillote with Charred Lemon & Green Olives

Salmon fillets layered with herbs, green olives, and ras el hanout spice, sealed in parchment paper and steamed until flaky and infused with aromatics. The packet opens at the table releasing a fragrant cloud. Elegant, healthy, and genuinely easy—no pan to clean.

522cal per serving 36gprotein 13gcarbs 38gfat 8min prep 14min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

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