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Cuisine & diet · 31 recipes

Vegetarian Korean-Style Recipes

Vegetarian dishes in the Korean idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Crispy Oyster Mushroom Steaks with Soy Caramel & Crispy Garlic ChipSophisticated
Appetizer

Crispy Oyster Mushroom Steaks with Soy Caramel & Crispy Garlic Chip

Meaty, pan-seared mushroom slabs with umami glaze and texture

360 cal · 8g protein · 35 min
vegetariansophisticated
Mung Bean Hotteok with Brown Sugar & Cinnamon DrizzleEasy
In-between

Mung Bean Hotteok with Brown Sugar & Cinnamon Drizzle

Crispy-chewy Korean sweet pancake with warm spice

634 cal · 9g protein · 25 min
vegetariangluten-free
Korean Corn Cheese Tteokbokki SkewersIntermediate
Snack

Korean Corn Cheese Tteokbokki Skewers

Spicy rice cakes with sweet corn and melted mozzarella

910 cal · 28g protein · 22 min
vegetarian30-minute
Injeolmi Hotteok Pastry with Cinnamon-Brown Sugar Crackle, Black Sesame Cream & Pomegranate GelSophisticated
Dessert

Injeolmi Hotteok Pastry with Cinnamon-Brown Sugar Crackle, Black Sesame Cream & Pomegranate Gel

Korean fried pastry meets haute patisserie

1084 cal · 17g protein · 55 min
vegetarian
Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso Glaze & Bonito Flake ShowerIntermediate
Appetizer

Crispy Tteokbokki Rice Cake Skewers with Sriracha-Miso Glaze & Bonito Flake Shower

Korean street food elevated with spiced glaze and umami finish

905 cal · 27g protein · 26 min
vegetarian-adaptable
Hotteok with Brown Butter & Black Sugar DrizzleEasy
In-between

Hotteok with Brown Butter & Black Sugar Drizzle

Warm Korean sweet pancakes stuffed with cinnamon sugar and pine nut filling

322 cal · 8g protein · 34 min
vegetarian
Pajeon Crisps with Dipping TrioEasy
Snack

Pajeon Crisps with Dipping Trio

Wafer-thin Korean vegetable pancakes with soy-vinegar, gochujang, and sesame dips

602 cal · 9g protein · 26 min
vegetarian