Snack

Crispy Chickpea and Sumac Clusters

Name: Crispy Chickpea and Sumac Clusters
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Yield: 2 servings
Ingredients: 1 can (400g) chickpeas, drained and thoroughly dried; 2 tablespoons olive oil; 1 teaspoon sumac; 0.5 teaspoon Aleppo pepper; 0.25 teaspoon fine sea salt; 0.25 teaspoon ground cumin

Roasted and fried chickpeas tossed in crispy, papery clusters with sumac, Aleppo pepper, and olive oil. A confident Middle Eastern take on the snack—toasted until they shatter between your teeth with a tangy, herbaceous finish.

854calper serving 39gprotein 122gcarbs 26gfat 5min prep 18min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this